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Updated: Jun 22, 2026

Evaluation of Integrated Anaerobic Digestion and Hydrothermal Carbonization for Bioenergy Production
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Evaluation of Integrated Anaerobic Digestion and Hydrothermal Carbonization for Bioenergy Production

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使用中间小麦草 (

Buket Cetiner1, Vladimir P Shamanin2, Zeynep H Tekin-Cakmak3,4

  • 1Department of Quality and Technology, Field Crops Central Research Institute, Ankara 06170, Türkiye.

Foods (Basel, Switzerland)
|June 10, 2023
PubMed
概括

中间小麦草 (IWG) 显示出作为一种新的面包制品原料的潜力. 面包含有高达15%的IWG提高了体积和质地,同时增强了抗氧化特性.

关键词:
抗氧化剂 抗氧化剂是一种抗氧化剂.制 制 制 制面包就是面包,面包就是面包.中间小麦草小麦草.面包的体积,面包的体积.可持续性 可持续性 可持续性黄色色素含量 黄色色素的含量

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