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Updated: Jul 27, 2025

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直接利用和转化原粉到外聚糖由一个新分离的氨溶性Streptococcus sp

Reeba Parameswaran1, M P Soumya2, K Madhavan Nampoothiri1

  • 1Microbial Processes and Technology Division, CSIR, National Institute for Interdisciplinary Science and Technology (CSIR-NIIST), Trivandrum 695019, Kerala, India.

Journal of biotechnology
|June 11, 2023
PubMed
概括

流球菌 (Streptococcus lutetiensis) 从粉中产生德克斯外聚糖化物 (EPS). 这种新的方法有效地将低成本的粉转化为稳定的EPS,无需外部酶,提高经济可行性.

关键词:
氨基酶是一种氨基酶.卡萨瓦粉 卡萨瓦粉德克斯兰 (Dextran) 是一种在外聚糖类中,含有外聚糖类.一个发酵器发酵.链球菌是一种链球菌.

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