RNA

Bingbing Gu1,2, Shuai Zhang1,2, Zhe Fan1,2

  • 1Department of Biostatistics, School of Public Health, Cheeloo College of Medicine, Shandong University, Jinan, China.

PubMed
概括

这项研究确定了六个关键基因作为食道癌 (EC) 的预后生物标志物. 这些基因有助于将患者分为高风险和低风险群体,有助于预测生存结果.