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波兰手球运动员的选择个人资源和营养行为
1Department of Sports Medicine and Human Nutrition, University of Physical Education, Kraków, Poland.
Roczniki Panstwowego Zakladu Higieny
|June 13, 2023
概括
波兰手球运动员对营养指南的遵守程度有限. 然而,更高的自我效能,乐观和生活满意度与更好的水分和减少不健康小吃的摄入量相关.
科学领域:
- 运动营养 运动营养
- 运动心理学 体育心理学
背景情况:
- 饮食显著影响运动表现和运动能力.
- 个人心理因素在饮食选择中发挥作用.
研究的目的:
- 分析波兰手球运动员的营养行为.
- 调查营养行为与普遍的自我效能,乐观和生活满意度之间的关系.
主要方法:
- 142名男性手球运动员 (20-34岁) 参加了比赛.
- 通过营养行为问卷,通用自我效能度量 (GSES),生活导向度量 (LOT-R) 和对生活满意度量 (SWLS) 收集的数据.
- 使用斯皮尔曼等级相关系数进行统计分析 (p <0.05).
主要成果:
- 球员们一般都符合关于饮食频率,水分和饮食时间的建议.
- 增加的自我效能 (GSES) 与减少甜食和食的消费相关 (p<0.05).
- 乐观情绪积极影响了水分和减少了不健康的零食摄入量 (p<0.05).
- 生活满意度与乳制品/蔬菜脂肪的消费和水分的相关性 (p<0.05).
结论:
- 手球运动员对质量营养建议的遵守程度有限.
- 心理资源 (自我效能,乐观,生活满意度) 和理性的营养行为之间存在积极的相关性,特别是关于避免零食和补水.
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