美国食品供应链中产品流动造成的严重伤害
Judd H Michael1, Serap Gorucu2
1Dept of Agricultural & Biological Engineering, The Pennsylvania State University, University Park, PA 16802, United States.
Journal of safety research
|June 18, 2023
概括
食品供应链工作者面临着包装和产品运输造成的高伤害风险. 交通事故,就像行人车辆事故一样,是该部门严重伤害和死亡的主要原因.
科学领域:
- 职业健康和安全问题 职业健康和安全问题
- 供应链管理 供应链管理
- 食品科学与技术 食品科学与技术
背景情况:
- 食品供应链,从制造业到零售业,存在重大职业危险.
- 在食品制造,批发和零售行业,员工受伤和死亡率很高.
- 包装和物料处理系统,包括托盘机和叉车,有助于这些风险.
研究的目的:
- 检查与食品包装和运输有关的严重伤害和死亡事故.
- 分析2015年至2020年食品供应链中的伤害数据.
- 确定食品行业职业伤害的特定危险和趋势.
主要方法:
- 使用职业安全和健康管理局 (OSHA) 数据库进行严重伤害报告.
- 专注于2015年至2020年的数据,与OSHA的新报告任务相吻合.
- 分析了制造业,批发业和零售业的伤害类型和原因.
主要成果:
- 在为期六年的研究期间,记录了1,084起严重伤害和47起死亡事故.
- 确定下肢骨折是最常见的伤害类型.
- 发现与运输有关的事故,如行人车辆事故,是造成严重伤害的最常见原因.
结论:
- 突出了食品供应链各个部门的伤害模式的显著差异.
- 强调需要有针对性的干预措施,以减轻与包装和产品流动相关的危险.
- 为关键行业提供影响,以提高食品工业的工人安全.
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