对修改EAT-26问卷进行试点研究,用于选竞技运动员的病态饮食行为
Daniela Stackeová1, Tereza Barešová1, Barbora Přibylová1
1College of Physical Education and Sport Palestra, Prague, Czechia.
Frontiers in psychology
|June 19, 2023
概括
一个新的问卷有效地选了运动员的病态饮食行为,识别了饮食控制和训练痴迷等关键因素. 结果表明,运动员中饮食失调风险的患病率很高,特别是在健身和健身领域.
科学领域:
- 运动医学 运动医学
- 心理学 心理学 心理学
- 饮食障碍 饮食障碍 饮食障碍 饮食障碍
背景情况:
- 病态的饮食行为和饮食障碍是运动员群体的重大问题.
- 现有的查方法,如饮食态度测试 (EAT-26) 需要适应竞争运动员.
- 运动环境可以掩盖或加剧失调的饮食模式,使诊断复杂化.
研究的目的:
- 验证一个新开发的调查问卷,用于查运动员的病态饮食行为和乱.
- 适应和验证专门针对高风险体育领域竞争运动员的选工具.
- 确定与运动员饮食失调相关的关键因素.
主要方法:
- 分析和调整EAT-26问卷,使之成为一种新的选工具.
- 对100名运动员 (年龄在16-26岁) 进行了新的调查问卷的验证,涉及五个美学运动学科.
- 因素分析,以确定运动员饮食障碍的潜在维度.
主要成果:
- 因素分析确定了五个重要的因素:饮食控制,体重控制,训练痴迷,食欲和卡路里计数.
- 新问卷的关键得分为57分;33%的受访者得分在这个值或以上.
- 体育和健身运动员的平均得分最高,平均超过了关键值.
结论:
- 新开发的问卷是选竞争运动员饮食障碍的有效工具.
- 饮食失调行为在各种美学运动中普遍存在,健身/健身运动的风险更高.
- 这些发现强调了由于体育环境的性质,在运动员中诊断饮食障碍的挑战.
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