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Fundus Photography as a Convenient Tool to Study Microvascular Responses to Cardiovascular Disease Risk Factors in Epidemiological Studies
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饮食质量,植物性饮食,全身炎症和死亡风险之间的关联:NHANES的发现

Yoko Brigitte Wang1,2,3, Amanda J Page4,5, Tiffany K Gill6

  • 1Vagal Afferent Research Group, School of Biomedicine, University of Adelaide, Adelaide, SA, Australia. yokobrigitte.wang@adelaide.edu.au.

European journal of nutrition
|June 22, 2023
PubMed
概括

更高的饮食质量和健康的植物性饮食 (PBD) 与较低的炎症有关,而不健康的PBD会增加炎症. 坚持饮食指南可能会降低与炎症相关的死亡率,特别是在肥胖的人群中.

关键词:
在C-反应性蛋白质中.健康饮食指数 健康饮食指数炎症 炎症是一种炎症.肥胖问题 肥胖问题植物性饮食指数 植物性饮食指数支持素食饮食的素食主义者

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