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Updated: Jul 25, 2025

Extraction and Purification of Polyphenols from Freeze-dried Berry Powder for the Treatment of Vascular Smooth Muscle Cells In Vitro
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自然果的抗菌性质:系统文献综述

Natalia García-Manríquez1, Carla Lozano2, Ana Muñoz1

  • 1Cariology Unit, Department of Oral Rehabilitation, Faculty of Dentistry, University of Talca, Talca, Chile.

Nutrition reviews
|June 23, 2023
PubMed
概括

葡萄种子提取物和蔓越在预防洞方面表现有前途. 这些果化合物可能有助于重新矿化牙,并减少有害的牙生物膜,为牙损伤管理提供了潜在的新策略.

关键词:
抗菌剂 抗菌剂 抗菌剂果 果 果 果牙科生物膜是一种牙科生物膜.牙腐烂是指牙的腐烂.聚醇是一种多醇.重矿化是指重矿化的过程.突变型链球菌 (Streptococcus mutans) 是一种突变型链球菌

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