在手工普通章鱼渔业的价值链参与者中确定可持续发展的优先事项
Gillian B Ainsworth1,2, Pablo Pita1,2, Cristina Pita3,4
1Faculty of Business Administration and Management, University of Santiago de Compostela, Santiago de Compostela, Spain.
概括
本研究确定了可持续的小型渔业的实际行动,与联合国的目标保持一致. 它强调了合作方法和包容性平台如何增强海洋可持续性和政策.
科学领域:
- 海洋保护和海洋政策
- 渔业管理 渔业管理 渔业管理
- 可持续发展 可持续发展 可持续发展
背景情况:
- 联合国海洋科学十年强调将科学发现转化为可行的海洋政策.
- 渔业对生计和粮食安全至关重要,但面临着可持续性挑战.
- 现有的框架往往缺乏对价值链参与者及其可持续性优先事项的整体观点.
研究的目的:
- 确定实际行动,障碍和资源,以提高小渔业的可持续性.
- 为了使渔业的可持续性与联合国可持续发展目标 (SDG) 和国际手工渔业和水产养殖年 (IYAFA) 的目标保持一致.
- 探索价值链分析和参与式方法在为海洋政策提供信息方面的作用.
主要方法:
- 通过参与式研讨会进行了一项新的"社会价值链分析".
- 来自价值链参与者和两个西班牙手工普通章鱼渔业的利益相关者的观点得到了提醒.
- 采用了适应的鱼可持续性框架,整合了经济,环境,道德,机构,社会和技术指标.
主要成果:
- 分享的可持续发展优先事项,如综合和基于知识的管理和产品可追溯性,被确定并映射到Rapfish指标,IYAFA支柱和SDGs.
- 认证激励措施和合作方法被发现有助于促进环境,经济和社会可持续性,支持IYAFA成果和可持续发展目标.
- 该研究揭示了不同参与者如何为实现可持续发展目标做出贡献,以及如何在小型渔业价值链中管理优先事项.
结论:
- 包容和公平的参与式知识转移和治理平台对于实现海洋可持续性至关重要.
- 建议在价值链层面制定多部门海洋政策,得到适当治理的支持.
- 这些发现为行为者,利益相关者和决策者提供了可操作的见解,以在联合国海洋科学十年内推进可持续的小渔业.
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