相关实验视频
Updated: Jul 25, 2025

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Oral Health Assessment by Lay Personnel for Older Adults
Published on: February 2, 2020
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在老年人中服务意识 遇到食物和饮食障碍的老年人
Anna Vaudin1, Wesley Dean2, Jie Chen3
1Department of Nutrition and Food Science, University of Maryland College Park, College Park, MD.
Journal of nutrition education and behavior
|June 30, 2023
概括
老年人经常通过口碑和社区联系等日常接触来发现食物获取服务,而不是积极寻找它们. 加强对孤立的老年人的接触对于改善粮食安全至关重要.
科学领域:
- 老年学是指老年学的学科.
- 公共卫生 公共卫生
- 社会学 社会学 社会学
背景情况:
- 粮食不安全是老年人面临的重大挑战,因各种障碍而加剧.
- 了解老年人如何获得支持服务对于有效干预至关重要.
研究的目的:
- 调查老年人为获得食物而使用的服务.
- 确定老年人了解这些服务的方法.
主要方法:
- 使用半结构面试进行的定性描述性研究.
- 采访是在老年中心和参与者的家中进行的.
- 来自城市和郊区的24名老年人的便利样本.
主要成果:
- 服务发现的主要途径是通过日常生活的遭遇.
- 关键的发现方法包括口口相传,通过其他服务的联系,医疗保健推和当地知名度.
- 蓄意寻找和直接服务外展是不太常见的发现方法.
结论:
- 强大的社会网络和专业推可以提高对粮食援助计划的认识.
- 针对性推广对于面临食物获取障碍的孤立老年人来说至关重要.
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