在准备饭菜时使用手部卫生措施 - - 在十个欧洲国家中排名第一
Octavian Augustin Mihalache1, Paula Teixeira2, Solveig Langsrud3
1Dunarea de Jos University of Galati, Faculty of Food Science and Engineering, Domnească Street 111, 800201, Galati, Romania.
BMC public health
|July 10, 2023
概括
拥有老年家庭成员或幼儿的消费者会更好地保持食品卫生. 丹麦在遵守手部卫生方面处于领先地位,而西班牙和法国则落后,突出了关于安全食品实践的有针对性的公共卫生教育的必要性.
科学领域:
- 食品安全与卫生问题
- 消费者行为研究研究
- 公共卫生 公共卫生
背景情况:
- 了解欧洲各地的消费者食品卫生实践对于识别食品传播病原体的风险至关重要.
- 现有的研究缺乏在不同欧洲国家之间对食品卫生遵守的全面排名.
- 影响食源性病原体暴露的人口因素需要进一步调查.
研究的目的:
- 在10个欧洲国家绘制和排名消费者食品卫生实践.
- 识别具有较高暴露食物传播病原体风险的人口群体.
- 为了建立一个比较的排名遵守食品卫生实践在各参与国.
主要方法:
- 在10个欧洲国家进行了一项跨国定量消费者调查 (SafeConsume项目).
- 调查问题以推的手部卫生做法和90个家庭的先前实地研究为依据.
- 使用SPSS统计26进行了描述性和回归分析,以检查人口统计和特定国家的对自我报告的卫生实践的影响.
主要成果:
- 与没有65岁以上成员的家庭相比,家庭成员对正确的洗手方式的坚持更高.
- 有6岁以下儿童的家庭在关键时刻洗手的可能性高达两倍.
- 建立了对手部卫生遵守的国家排名:丹麦,希腊,挪威,罗马尼亚,匈牙利,德国,英国,葡萄牙,法国和西班牙.
结论:
- 针对性消费者教育,重点关注关键的手部卫生时刻和安全做法,可以显著降低食物传播疾病的公共卫生负担.
- 公共卫生倡议应解决通过消费者研究发现的特定行为和做法.
- 教育工作应考虑人口因素对食品卫生遵守的影响.
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