[:,]

E O Sadykova1, M D Trebukh1, N S Nikitin1

  • 1Federal Research Centre of Nutrition, Biotechnology and Food Safety, 109240, Moscow, Russian Federation.

Voprosy pitaniia
|July 11, 2023
PubMed
概括

来自Methylococcus capsulatus的微生物蛋白缩物具有高营养价值,但由于托缺乏,其生物价值较低. 调整生产技术可能会提高其适用于人类营养的适用性.