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碳酸无水酶βCA1在番茄中通过PopW介导的植物防御反应中起作用

Jieru Zhao1, Zhixiang Yuan1, Xixi Han1

  • 1Department of Plant Pathology, College of Plant Protection, Nanjing Agricultural University, Nanjing 210095, China.

International journal of molecular sciences
|July 14, 2023
PubMed
概括

索兰 (Solanum lycopersicum) 的β-碳酸无水酶1 (SlβCA1) 对于番茄植物对Xanthomonas euvesicatoria的免疫力至关重要. SlβCA1与诱导物PopW相互作用,增强了植物对疾病的抵抗力.

关键词:
哈尔蛋白质是一种哈尔蛋白质.在 PopWW PopWW 中.这种植物是Solanum lycopersicum.克桑托蒙纳斯 (Xanthomonas) 是一种有毒的植物.碳酸无水酶是一种碳酸.植物免疫力 植物免疫力蛋白质相互作用 蛋白质相互作用

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