面包小麦Landraces适应低投入农业的适应性
Evangelos Korpetis1, Elissavet Ninou2, Ioannis Mylonas1
1Institute of Plant Breeding and Genetic Resources, Hellenic Agricultural Organization DIMITRA, 57001 Thessaloniki, Greece.
Plants (Basel, Switzerland)
|July 14, 2023
概括
面包小麦的土地种类显示出显著的遗传多样性和适应能力,以低投入和有机农业系统. 这些传统品种为可持续农业和寻求弹性作物的育种计划提供了有希望的潜力.
科学领域:
- 农业科学 农业科学
- 植物育种 植物育种
- 遗传学 是一个遗传学.
背景情况:
- 面包小麦的陆地品种是生物多样性的重要来源,早于现代高产品种.
- 它们对低投入和有机农业系统的潜力仍未得到充分利用.
研究的目的:
- 评估不同种植系统中面包小麦土地种的谷物产量,农学性能和质量.
- 评估陆地种类适应低投入/有机与传统环境的适应性.
- 确定适合可持续小麦生产的土地种类.
主要方法:
- 一个为期两年的实地试验,比较面包小麦的土地种和商业品种.
- 在低投入,有机和传统的作物系统中进行评估.
- 统计分析包括基因型与环境相互作用的GGE双图.
主要成果:
- 在陆地品种中观察到产量和农学特征的显著变化.
- "Xilokastro Lamias"表现出高稳定的产量,显示出繁殖的潜力.
- 与商业品种相比,陆地品种的产量稳定性更高,有机系统的减少更少,商业品种的产量减少了45%,而陆地品种的产量减少了一半.
结论:
- 面包小麦的土地品种是开发有机和低投入系统的高产,高质量的小麦的宝贵遗传资源.
- 土地有助于生物多样性,并在可持续农业中提供增强的弹性.
- "Xilokastro Lamias"和"X4"被确定为直接种植和繁殖的有希望的候选者.
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