Vanda Púčiková1,2, Sascha Rohn3, Franziska S Hanschen1

  • 1Plant Quality and Food Security, Leibniz Institute of Vegetable and Ornamental Crops (IGZ) e.V., Theodor-Echtermeyer-Weg 1, 14979 Grossbeeren, Germany.

概括

布拉西卡蔬菜的年轻叶子含有更高的葡萄糖酸盐水平,并释放出更多有益的异硫酸酸盐. 较老的叶子为年轻的叶子提供这些化合物,增强营养价值.