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改变的细胞壁氧化酸盐成分会影响米中的叶子和树冠水平的二氧化碳吸收和用水量

Varsha S Pathare1, Rahele Panahabadi2, Balasaheb V Sonawane1

  • 1School of Biological Sciences, Washington State University, Pullman, WA 99164-4236, USA.

Plant physiology
|July 28, 2023
PubMed
概括

修改大米细胞壁通过增加中细胞导电性来增强二氧化碳的吸收和光合作用. 虽然内在的用水效率没有变化,但转基因植物显示生物质和树冠用水量有所改善,特别是在干旱期间.

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