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开发传统和修改的日本饮食的分数

Haruka Miyake1, Ikuko Kashino1,2, Akiko Nanri1,3

  • 1Department of Epidemiology and Prevention, Center for Clinical Sciences, National Center for Global Health and Medicine, Tokyo 162-8955, Japan.

Nutrients
|July 29, 2023
PubMed
概括

研究人员开发了一个评分系统,以评估日本饮食质量,以预防非传染性疾病. 该工具有助于评估饮食模式,并支持有关营养和健康的流行病学研究.

关键词:
日本 日本 日本 日本 日本.日式饮食 日式饮食饮食质量 饮食质量饮食得分 饮食得分

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