拉丁美洲PICU中的营养不良和营养支持:PICU中的营养 (NutriPIC) 研究
Santiago Campos-Miño1, Artur Figueiredo-Delgado2, Patricia Zárate3
1Pediatric Intensive Care Unit, Hospital Metropolitano, Quito, Ecuador.
概括
在拉丁美洲的儿科重症监护室 (PICU) 中,营养不良很常见,特别是在24个月以下的儿童中. 然而,营养支持通常满足能量和蛋白质需求.
科学领域:
- 儿科重症监护医药 儿科重症监护医药
- 营养科学 营养科学
- 拉丁美洲的公共卫生.
背景情况:
- 儿童营养不良是重症监护机构的一个重大问题.
- 国际指导方针存在,用于在重症儿童中提供最佳的营养支持.
- 关于拉丁美洲PICU营养状况和支持充足性的数据有限.
研究的目的:
- 评估拉丁美洲PICU的儿童营养不良的患病率.
- 与国际建议相比,评估营养支持的充分性.
主要方法:
- 在PICU (NutriPIC) 营养研究中,在2021年的一天使用了点患病率设计.
- 一个回顾性队列分析检查了前一周营养支持的充分性.
- 从13个拉丁美洲国家的41个PICU收集了数据.
主要成果:
- 营养不良 (体重不足,年龄相对较低的长度) 在24个月以下的儿童中分别占47.7%和46.6%.
- 在24个月以下的儿童中,5.7%的儿童和12.6%的老年儿童中观察到肥胖.
- 平均7天内肠道输送能量和蛋白质的充足率分别为推值的114%和99%.
结论:
- 营养不良在拉丁美洲的PICU入院患者中非常普遍,特别是在24个月以下的患者中.
- 在这些PICU中,营养支持通常满足能量和蛋白质需求.
- 可能需要进一步的研究来解决在拉丁美洲的儿科重症监护的特定营养挑战.
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