在阳光充足的泰国维生素D状况的更新,2019-2020年
La-Or Chailurkit1, Boonsong Ongphiphadhanakul1, Wichai Aekplakorn2
1Department of Medicine, Ramathibodi Hospital, Mahidol University, Bangkok, Thailand.
Nutrition (Burbank, Los Angeles County, Calif.)
|August 6, 2023
概括
泰国的维生素D水平有所改善,与2009年相比,缺乏率较低. 性,年龄和地理位置等因素影响泰国人口的维生素D状况.
科学领域:
- 营养科学 营养科学
- 公共卫生 公共卫生
- 内分泌学 在内分泌学.
背景情况:
- 维生素D缺乏是一个全球性问题,患病率尚不清楚.
- 此前在泰国 (2008-2009) 进行的调查显示,血清中25-基维生素-D [25(OH) D]水平较低的比例很高.
研究的目的:
- 评估泰国成年人口当前的维生素D状况.
- 将当前的维生素D水平与十年前的数据进行比较.
主要方法:
- 来自泰国第六次国家健康检查调查 (2019-2020) 的4098名成年人血清25(OH) D水平的分析.
- 使用液体染色学/并联质谱法测量25...OH) D.
- 统计分析包括平均值,SE,调整的赔率比率和多重线性回归.
主要成果:
- 平均血清25(OH) D水平为88.2nmol/L,与之前的数据相比有所改善.
- 血清25(OH) D<75nmol/L的患病率为31%,<50nmol/L的患病率为4%.
- 较低的维生素D水平与女性性别,年龄较小,城市化,BMI较高,穆斯林宗教和居住在特定地区有关.
结论:
- 泰国的维生素D状况在过去10年里有了显著的改善.
- 提高对维生素D的重要性的认识可能有助于这种改善.
关键词:
25 (((OH) D) D) D) D) D) D) D) D) D) D) D) D) D) D) D) D) D) D) D)缺陷 缺陷 是一个缺陷.缺乏 缺乏 缺乏东南亚的东南亚地区.维生素D的状态 维生素D的状态更多相关视频
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