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Updated: Jul 19, 2025

Growth-based Determination and Biochemical Confirmation of Genetic Requirements for Protein Degradation in Saccharomyces cerevisiae
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严重的乙醇压力在中等温度下抑制了酵母蛋白酶活性,但在低温下却不能

Vo Thi Anh Nguyet1, Ryoko Ando1, Noboru Furutani1

  • 1Department of Applied Biology, Graduate School of Science and Technology, Kyoto Institute of Technology, Kyoto, Japan.

Genes to cells : devoted to molecular & cellular mechanisms
|August 8, 2023
PubMed
概括

即使在严重的乙醇压力下,酵母蛋白质体蛋白质解也能在低温 (15°C) 维持. 这一发现与中等温度形成鲜明对比,为饮料生产过程中酵母生理学提供了新的见解.

关键词:
这种植物是Saccharomyces cerevisiae.素可以诱导降解.低温低温的低温是一个问题.蛋白质体的蛋白质溶解严重的乙醇压力严重的乙醇压力短命的蛋白质是短命的蛋白质.

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Hyperthermophilic archaea are a group of extremophiles thriving at temperatures above 80°C, often in hydrothermal vents and volcanic soils where conditions surpass the boiling point of water. At such temperatures, proteins, membranes, and DNA in most organisms degrade, but hyperthermophiles have evolved remarkable adaptations to maintain stability and function.Unique Cellular FeaturesHyperthermophilic membranes are composed of a monolayer of biphytanyl tetraether lipids, which resist...
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