饮食,草药和营养干预措施管理类风湿性关节炎:一篇评论
Aanchal Verma1, Nandini Dubey1, Anant Agrawal1
1Institute of Pharmaceutical Research, GLA University, Mathura Uttar Pradesh, India.
Current pharmaceutical biotechnology
|August 8, 2023
概括
天然化合物和补充剂在治疗类风湿性关节炎 (RA) 症状方面表现有前途. 这些饮食和草药干预措施提供抗炎和骨保护的好处,可能减少对传统药物的依赖.
科学领域:
- 免疫学 免疫学 免疫学
- 类风湿病学 类风湿病学
- 营养科学 营养科学
背景情况:
- 类风湿性关节炎 (RA) 是一种导致关节损伤的全身性炎症状况.
- 遗传和环境因素影响RA易感性.
- 目前的RA治疗方法可能会产生不良影响,这推动了对自然替代品的研究.
研究的目的:
- 审查天然化合物的抗炎,抗氧化,止痛,免疫调节和预防骨质侵蚀的特性.
- 收集有关营养和草药补充剂管理RA症状的证据.
- 探索可以改善整体健康并降低RA风险的天然成分.
主要方法:
- 对自然化合物和类风湿性关节炎研究的文献综述.
- 对饮食成分,基物质,香料 (生,),维生素和益生菌的研究分析.
- 对抗炎症和疾病修饰作用的证据的评估.
主要成果:
- 营养补充剂和草药补充剂显示出作为 RA 的辅助疗法的潜力.
- 各种天然成分影响RA病理生理学中涉及的炎症途径.
- 报告的益处包括抗炎,抗氧化,止痛,免疫调节和骨保护作用.
结论:
- 自然化合物,包括食和草药补充剂,在治疗类风湿性关节炎方面显示出显著的潜力.
- 这些自然干预措施可能有助于缓解RA症状并减缓疾病的进展.
- 专注于天然成分为改善福祉和降低RA风险提供了一个有希望的途径.
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