早期时间限制的饮食改善了晚睡者的睡眠:一项试点随机对照试验
Daniel Jin Blum1,2, Beatriz Hernandez2,3, Jamie M Zeitzer2,3
1Department of Arts and Sciences, NYU Shanghai, Shanghai, China.
概括
早期时间限制饮食 (eTRE) 在晚睡者中显著提高了睡眠时间. 这种饮食策略表明,它有望改善晚入睡的个体的睡眠模式.
科学领域:
- 时间生物学 时间生物学
- 睡眠医学 睡眠医学
- 营养科学 营养科学
背景情况:
- 晚睡者通常会因为睡眠时间延迟而面临社会和健康挑战.
- 早期时间限制饮食 (eTRE) 涉及在早期窗口内消耗所有卡路里,可能会影响昼夜节律.
- 了解eTRE对睡眠时间的影响对于开发治疗睡眠障碍的干预措施至关重要.
研究的目的:
- 评估eTRE在习惯性晚睡模式的个体中促进睡眠时间的有效性.
- 为了比较 eTRE 与睡眠和营养卫生对睡眠开始,中睡眠阶段和觉醒时间的影响.
主要方法:
- 一项试点随机对照试验与15名健康成年人进行,这些成年人表现出晚睡时间.
- 参与者被随机分配到eTRE或接受睡眠和营养卫生教育的对照组.
- 在3周的时间内使用动图和睡眠日记评估睡眠时间 (1周的基线,2周的干预).
主要成果:
- 与对照组相比,eTRE显著提升了自我报告的睡眠开始,中睡眠阶段和觉醒时间.
- 客观测量的睡眠开始,中睡眠阶段和觉醒时间在eTRE组中也显著提前.
- 总睡眠时间在eTRE组中没有显著增加.
结论:
- 一次单次的eTRE教学有效地提高了晚睡者睡眠时间,特别是睡眠开始.
- eTRE提出了一种潜在的临床策略,用于管理延迟睡眠时间和改善睡眠模式.
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