在墨西哥学龄前人口中,父母报告的食物过敏的流行率

Jesús Gilberto Arámburo-Gálvez1, Oscar Gerardo Figueroa-Salcido1,2, Giovanni Isaí Ramírez-Torres3

  • 1Nutrition Sciences Postgraduate Program, Faculty of Nutrition Sciences, Autonomous University of Sinaloa, Culiacan 80010, Mexico.

PubMed
概括

食物过敏影响墨西哥学龄前儿童,牛奶和草是常见的触发因素. 许多过敏反应需要紧急护理,突出需要更好的过敏反应管理和食品安全实践.

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