塔罗根:一个未被充分利用的根作物
Md Jannatul Ferdaus1, Ezzine Chukwu-Munsen1, Aline Foguel2
1Family and Consumer Sciences, College of Agriculture and Environmental Sciences, North Carolina A&T State University, Greensboro, NC 27411, USA.
Nutrients
|August 12, 2023
概括
塔罗 (Colocasia esculenta) 是一种价格实惠,营养丰富的根作物,含有高碳水化合物,纤维和微量营养素. 最大限度地发挥其潜力可以打击粮食不安全,创造新的食品产品.
科学领域:
- 农业科学 农业科学
- 食品科学 食品科学 食品科学
- 营养科学 营养科学
背景情况:
- 塔罗 (Colocasia esculenta) 是一种丰富,价格实惠的根作物,在全球范围内经常被低效利用.
- 尽管它具有营养价值,但塔罗面临着文化耻辱,阻碍了它解决粮食不安全问题的潜力,特别是在非洲.
- 全球饥饿的增加需要探索未充分利用的粮食资源,如塔罗,以改善食品产品.
研究的目的:
- 为了突出塔罗作为一种经济的饮食能量来源的潜力.
- 审查塔罗的营养成分,包括纤维,,维生素C和蛋白质含量.
- 为开发塔罗新型食品提供基础,并评估其当前的利用和反营养因素.
主要方法:
- 关于塔罗的营养成分的文献评论.
- 分析塔罗目前在食品中的使用情况.
- 评估塔罗的反营养性质和加工挑战.
主要成果:
- 塔罗富含碳水化合物,食纤维,维生素和矿物质,比许多根作物提供更高的蛋白质含量.
- 塔罗可以成为植物性牛奶替代品,冷甜点和酸奶替代品的宝贵成分.
- 需要进一步的研究来探索各种应用,并改善塔罗的工业加工条件.
结论:
- 塔罗因其丰富的营养成分和可负担性而具有提高粮食安全和营养的巨大潜力.
- 从塔罗开发创新的食品可以增加其市场价值和产量.
- 克服文化耻辱和改善加工对于实现塔罗的全部潜力至关重要.
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