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Updated: Jul 19, 2025

Modeling Oral-Esophageal Squamous Cell Carcinoma in 3D Organoids
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乙氨基酸在食道状细胞癌的发展中产生抗瘤原生效应

Justin Jacobse1, Zaryab Aziz2, Lili Sun3

  • 1Division of Gastroenterology, Hepatology and Nutrition, Department of Medicine, Vanderbilt University Medical Center, Nashville, Tennessee; Department of Pediatrics, Willem-Alexander Children's Hospital, Leiden University Medical Center, Leiden, the Netherlands; Division of Molecular Pathogenesis, Department of Pathology, Microbiology, and Immunology, Vanderbilt University Medical Center, Nashville, Tennessee; Department of Research and Development, Veterans Affairs Tennessee Valley Health System, Nashville, Tennessee.

Cellular and molecular gastroenterology and hepatology
|August 13, 2023
PubMed
概括

乙素通过释放反应性氧物种和抑制IL-17.保护食道状细胞癌 (ESCC),防止食道状细胞癌. 降低乙氨基基酸会使小鼠的ESCC发育恶化,而增加乙氨基酸则会提供保护.

关键词:
Degranulation 是一种降粒的方法.埃索诺菲尔细胞是什么意思消化道皮状细胞癌的癌症免疫治疗是一种免疫疗法.氧化压力是一种氧化压力.

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