怀孕和儿童发育期间母亲的食纤维摄入量:日本环境和儿童研究

Kunio Miyake1, Sayaka Horiuchi2, Ryoji Shinohara2

  • 1Department of Health Sciences, Interdisciplinary Graduate School of Medicine and Engineering, University of Yamanashi, Chuo, Japan.

Frontiers in nutrition
|August 14, 2023
PubMed
概括

怀孕期间母亲的低纤维饮食与儿童神经发育迟缓的风险增加有关. 这项流行病学研究强调了充足的食纤维对健康后代大脑发育的重要性.

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