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在大米中通过GA-ABA信号来协调生长和干旱反应

Zhigang Liao1,2, Yunchao Zhang1, Qing Yu1,3

  • 1Shanghai Collaborative Innovation Center of Agri-Seeds, Shanghai Agrobiological Gene Center, Shanghai, 201106, China.

The New phytologist
|August 21, 2023
PubMed
概括

全球变暖引起的干旱影响农作物. 这项研究揭示了大米中较低的吉伯雷林 (GA) 含量如何通过增加酸 (ABA) 信号来增强干旱耐受性,帮助作物存活.

关键词:
精细的米饭 1个阿布西斯酸是什么?阿布西斯酸是什么耐旱耐受性 耐旱耐受性吉伯勒林林林林林林林林林林林林林林林林林林林林增长的增长增长的增长增长的增长.米 米饭 米饭 米饭 米饭.

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