脂酶的使用趋势:系统审查和图书法分析分析
Lucely Nogueira Dos Santos1, Rafael Firmani Perna2, Ana Carolina Vieira2
1Postgraduate Program in Food Science and Technology, Institute of Technology, Federal University of Pará (UFPA), Belém 66075-110, Brazil.
Foods (Basel, Switzerland)
|August 26, 2023
概括
对脂酶研究 (2018-2022) 的图书统计分析揭示了工业应用的进步. 关键的挑战包括提高生产,稳定性,并为大规模使用建立明确的评估标准.
科学领域:
- 生物催化剂和酶技术
- 工业生物技术 工业生物技术
- 图书统计分析 图书统计分析
背景情况:
- 脂酶是具有多种工业应用的关键生物催化剂.
- 缺乏专门用于工业应用的脂酶研究的综合图书统计分析.
- 了解研究趋势,挑战和机会对于推进脂酶技术至关重要.
研究的目的:
- 系统地分析化物及其工业应用的研究,使用文献计量方法.
- 评估基于脂酶的工业过程中的当前状态,挑战和未来机会.
- 为开发成功的大规模脂酶应用提供见解.
主要方法:
- 从科学网络上对357篇出版物 (2018-2022) 的图书统计网络分析.
- 分析文献联结,关键词的共同出现和期刊的共同引用.
- 使用VOSviewer算法构建文献测量地图.
主要成果:
- 对脂酶的研究表明,在各种科学领域的显著发展和整合.
- 信息同步有助于在脂酶应用中的积极结果.
- 确定了脂酶酶研究中的关键研究领域和趋势.
结论:
- 增加生产和运行稳定性是工业脂酶应用的主要挑战.
- 需要标准化的评估标准 (培养,活动,稳定性,支持,反应堆,热力学,再利用).
- 本综述为未来的研究提供了路线图,以改善大规模的脂酶应用.
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