生殖年龄组妇女的营养状况:一个基于社区的研究
Priyanka C Sahu1, Ismail Farukh Ali Ali Inamdar2, Laxmikant Purohit3
1Department of Community Medicine, Shri Balaji Institute of Medical Science, Raipur, Chhattisgarh, India.
Journal of family medicine and primary care
|August 28, 2023
概括
贫血影响了南亚73.9%的生育年龄妇女,与营养不良有关. 营养状况显著影响这些妇女的贫血严重程度.
科学领域:
- 公共卫生 公共卫生
- 营养流行病学 营养流行病学
- 妇女健康 妇女健康
背景情况:
- 贫血是一个关键的全球公共卫生问题,不成比例地影响发展中国家的生育年龄女性.
- 南亚的贫血率是世界上最高的一些,与普遍的营养不良有关.
研究的目的:
- 确定在生育年龄的妇女中贫血和营养不良的流行情况.
- 在这个人口群体中确定与贫血和营养不良相关的因素.
主要方法:
- 从2011年6月到2012年12月,在马哈拉施特拉邦的南德市进行了一项横截面研究.
- 采集了750名年龄在15-49岁之间的未怀孕,曾经结婚的女性的样本,采用了与大小成比例的概率抽样.
- 用百分比,奇平方测试,ANOVA和学生t测试来分析数据.
主要成果:
- 贫血的患病率为73.9% (554名女性).
- 在20.8%的女性中观察到营养不良,而4.1%的女性肥胖.
- 血红蛋白水平与结婚年龄,体重和身体质量指数 (BMI) 有显著的关联. 平均BMI随着年龄和婚姻持续时间的增加而增加.
结论:
- 营养状况显著影响贫血的严重程度.
- 生殖年龄的妇女受到贫血的影响,不管她们的年龄或性别平等.
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