基于天然颜料和玉米粉/碳甲基纤维素的新型氧化指示膜
Menglei Yan1, Weifei Wang2, Qingqing Xu1
1School of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China.
International journal of biological macromolecules
|September 1, 2023
概括
新的指示膜使用紫色甜色素 (PSP) 检测油氧化. 这些电影为消费者提供了一种简单的视觉方法,在家中检查食用油的新鲜度,防止消费过期油.
科学领域:
- 食品科学 食品科学 食品科学
- 材料科学 材料科学 材料科学
- 分析化学 分析化学
背景情况:
- 目前用于检测油氧化的方法对于家庭消费者来说并不友好.
- 识别氧化油对于食品安全至关重要,并防止消费受损产品.
研究的目的:
- 开发用于可食用油中脂质氧化的视觉检测的新型指示膜.
- 为了利用紫色甜色素 (PSP) 作为过氧化的色度指标,氧化标志物.
主要方法:
- 用玉米粉,碳甲基纤维素 (CMC) 和不同度的PSP制造了指示膜.
- 福里埃变换红外光谱学 (FTIR) 和扫描电子显微镜 (SEM) 用于描述这些片.
- 评估了薄膜对过氧化的反应及其在检测食用油氧化中的性能.
主要成果:
- FTIR和SEM证实PSP在玉米粉和CMC矩阵中成功分散.
- 含有PSP的薄膜表现出增强的热稳定性,抗光,抗UV,机械强度和灵活性.
- 在CS-PSP-0.25%膜的颜色变化 (∆E) 与食用油的过氧化物值之间观察到线性相关性 (R2 = 0.929).
结论:
- 开发的基于PSP的指示膜为评估食用油氧化提供了可靠和可视化的方法.
- 这些膜使消费者能够轻松确定油的新鲜度,从而避免消费过期或氧化油.
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