pH值,温度和缓冲度对驴子和牛β-素的自我组装行为,二次结构和表面水性的影响
Jingjing Zhang1, Silvia Vincenzetti2, Paolo Polidori3
1School of Biosciences and Veterinary Medicine, University of Camerino, Via Gentile III da Varano, 62032 Camerino, MC, Italy; College of Agronomy, Shandong Engineering Technology Research Center for Efficient Breeding and Ecological Feeding of Black Donkey, Shandong Donkey Industry Technology Collaborative Innovation Center, Liaocheng University, 252000 Liaocheng, Shandong, China.
Food chemistry
|September 8, 2023
概括
驴子β-素的自我组装受pH值和温度的影响,形成稳定的结构. 这些特性是开发生物活性化合物的新型纳米载体的关键.
科学领域:
- 生物化学 生化学
- 材料科学 材料科学 材料科学
背景情况:
- β-素蛋白在牛奶系统中至关重要.
- 了解蛋白质的自我组装对于开发输送系统至关重要.
研究的目的:
- 为了研究驴子β-素的自我组装行为,二次结构和表面疏水性.
- 在不同的条件下,比较驴子β-素与牛β-素.
- 为了确定驴子β-casein自我关联的最佳参数,用于纳米载体的发展.
主要方法:
- 驴子β-素的净化. 驴子β-素的净化. 驴子β-素的净化.
- 与牛β-素进行比较分析.
- 研究pH值,温度和缓冲度的影响.
- 关键的微粒度和温度测量.
- 光光谱检测表面的疏水性.
- 用于二次结构分析的循环二重化谱学.
主要成果:
- 临界微粒度下降与较低的pH值和较高的温度对于驴和牛的β-caseins.
- 两种蛋白质的最大表面水性在pH值6.0时被观察到.
- 随着pH值的下降和温度的增加,人们注意到α螺旋的含量增加和无序结构的减少.
- 聚合物大于微粒,在同电点 (pH 6.0) 附近形成.
结论:
- 驴子β-素表现出pH值和温度依赖的自我组装.
- 这些发现提供了关于驴子β-素自我关联的分子相互作用的见解.
- 这项研究支持了驴子β-casein作为纳米载体在药物和营养药物应用中的基础的潜力.
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