在卵子养肉中的维生素:关于化能力和生长性能的综合元分析
Chris Major Ncho1,2, Allah Bakhsh3, Akshat Goel1,2
1Department of Animal Science, Gyeongsang National University, Jinju, Republic of Korea.
Journal of animal physiology and animal nutrition
|September 12, 2023
概括
在卵子中养维生素可以提高 brojler 的性能. 较重的蛋,较小的体积和较晚的注射提高了化能力,而维生素E增加了化体重,维生素C降低了料转换率.
科学领域:
- 动物科学动物科学
- 禽畜科学 禽畜科学 禽畜科学
- 营养科学 营养科学
背景情况:
- 卵子养是一种具有成本效益的策略,可以提高 brojler 的化能力和性能.
- 维生素通常研究其影响,但实验变异阻碍了一般结论.
研究的目的:
- 进行一项元分析,评估卵内维生素养对 brojler 化能力和生长的影响.
- 确定影响化能力和生长表现的关键参数.
主要方法:
- 17篇发表论文的元分析,最多采用134个样本.
- 二元物流和混合效应模型用于统计分析.
- 制定了方程来解释基于维生素度,体积和注射日的生长参数演变.
主要成果:
- 较重的卵,较低的注射量和较晚的注射时间对化能力产生了积极的影响.
- 补充维生素E与化体重增加有关.
- 补充维生素C导致了最低的料转换比率.
结论:
- 在卵子养中化能力受到技术参数 (卵子重量,体积,注射时间) 的影响.
- 肉的生长参数可以根据所使用的特定维生素类别进行调节.
- 这项研究为未来关于肉卵性养策略的研究提供了基础.
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