植物性饮食指数与阿拉伯妇女的肠道微生物群相关
Ghadeer S Aljuraiban1, Esra'a A Aljazairy1, Abdulaziz S Alsahli2
1Department of Community Health Sciences, College of Applied Medical Sciences, King Saud University, Riyadh, Saudi Arabia.
Medicine
|September 25, 2023
概括
在沙特年轻女性中,健康的植物性饮食 (hPDI) 与有益的肠道细菌如Bifidobacterium和Lactobacillus有关. 一种不健康的植物性饮食显示出相反的效果,强调了饮食质量.
科学领域:
- 微生物组研究的研究.
- 营养科学 营养科学
- 人类健康 人类健康 人类健康
背景情况:
- 植物性饮食会影响肠道微生物群和健康.
- 在植物性饮食中,营养质量差异很大.
- 了解这些变化对于健康至关重要.
研究的目的:
- 检查健康 (hPDI) 和不健康的植物性饮食指数和肠道微生物组成之间的关联.
- 调查沙特年轻女性的这些关联.
主要方法:
- 这是一项对92名健康女性 (18-25岁) 的观察研究.
- 收集饮食和人类学数据.
- 便样本的全基因组猎枪测序用于分析肠道微生物群.
- 统计分析包括相关性和回归测试.
主要成果:
- 较高的健康植物性指数 (hPDI) 与有益细菌 (Bifidobacterium pseudocatenulatum,Bifidobacterium longum,Oscillibacter,Lactobacillus acidophilus) 有积极的相关性.
- 较高的hPDI显示与Clostridioides difficile的反向相关性.
- 不健康的植物性饮食指数与有益细菌呈反相关性,与C. difficile呈正相关性.
- 关联独立于BMI和肠道微生物丰富度/组成.
结论:
- 健康的植物性饮食与肠道微生物群概况有关,这与阿拉伯妇女的健康结果有关.
- 饮食模式显著影响肠道微生物组成.
- 需要进一步的研究来探索特定植物性饮食对肠道细菌的调节作用.
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