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Qian Wu1, Fen Zhang1, Mengyao Niu1

  • 1Hubei Key Laboratory of Industrial Microbiology, Cooperative Innovation Center of Industrial Fermentation (Ministry of Education & Hubei Province), Key Laboratory of Fermentation Engineering (Ministry of Education), National "111" Center for Cellular Regulation and Molecular Pharmaceutics, Hubei University of Technology, Wuhan, Hubei 430068, China.

概括

莲花公素是来自莲花植物的强效抗氧化剂,具有抗炎症,抗癌和低血糖作用. 本综述总结了它们的提取方法,特性,功能以及在食品和医疗保健领域的未来潜力.