在妊娠糖尿病中胰岛素耐药性发展的分子途径和营养基因组综述
Patricia Guevara-Ramírez1, Elius Paz-Cruz1, Santiago Cadena-Ullauri1
1Facultad de Ciencias de la Salud Eugenio Espejo, Centro de Investigación Genética y Genómica, Universidad UTE, Quito, Ecuador.
Frontiers in nutrition
|October 6, 2023
概括
饮食变化会影响与妊娠糖尿病 (GDM) 胰岛素抵抗相关的基因表达. 了解这些相互作用是预防和治疗GDM及其并发症的关键.
科学领域:
- 内分泌学和新陈代谢学
- 营养科学 营养科学
- 分子生物学分子生物学
背景情况:
- 孕期糖尿病 (GDM) 影响全球16.9%的怀孕,其特点是高血糖和胰岛素抵抗.
- 饮食修改是管理GDM的主要非药物治疗方法.
- 了解饮食,基因表达和代谢途径之间的相互作用对于GDM管理至关重要.
研究的目的:
- 提供对饮食如何影响基因表达和参与胰岛素抵抗的代谢途径的全面审查.
- 探索碳水化合物和脂肪摄入对关键代谢途径的特定影响.
- 阐明维生素和矿物质在与GDM相关的炎症过程中的作用.
主要方法:
- 文献综述侧重于饮食对基因表达的影响.
- 分析代谢途径,包括糖解,β-氧化和生成.
- 检查炎症途径,如TLR4 / NF-κB和一个碳代谢.
主要成果:
- 饮食显著调节了诸如PPARα,NOS,CREB3L3,IRS和CPT I等基因的表达.
- 饮食成分可以改变细胞机制,影响GDM风险.
- 特定的营养相互作用调节炎症,脂肪酸运输,生成和胰岛素敏感性.
结论:
- 饮食干预可以调节对GDM胰岛素耐药性至关重要的基因表达.
- 了解这些代谢变化对于识别用于GDM预防和治疗的营养素至关重要.
- 准营养物-基因相互作用可能会减轻GDM的长期后果.
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