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Updated: Jul 13, 2025

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在植物组织同质化过程中,糖氨基酸酸胺的降解

Yoshimichi Takai1, Rumana Yesmin Hasi1, Naoko Matsumoto1

  • 1Graduate School of Technology, Industrial and Social Sciences, Tokushima University, Tokushima 770-8513, Japan.

Journal of biochemistry
|October 12, 2023
PubMed
概括

一种新方法简化了植物脂分析. 组织均质化降解糖基酸酸 (GIPC),增加植物酸1-酸 (PC1P) 和植物酸 (PCer) 在十字植物中.

关键词:
甘氨基酸酸酸酸酸酸酸胺.脂酶 C 是一种脂酶.脂酶 D 是一种脂酶.植物胺是一种植物胺.植物胺1-酸盐是一种植物胺1-酸盐.

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Tissue Homogenization and Cell Lysis01:32

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Tissue homogenization involves disintegrating tissue architecture and lysing cells, and is an early step in isolating and analyzing cellular components. The method used for homogenization depends on the sample type, the amount of sample available, the analyte to be obtained, and the sensitivity of the method. These methods are broadly classified as mechanical and non-mechanical methods.
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