超越传统:一种新的方法来清洁可食用鸟巢及其加工
Aizi Nor Mazila Ramli1,2, Sharifah Zafierah Syed Badrulzaman3, Reshma Vasant Patil3,4
1Faculty of Industrial Sciences and Technology, Universiti Malaysia Pahang Al-Sultan Abdullah, Lebuhraya Tun Abdul Razak, Gambang, Pahang, 26300, Malaysia. aizinor@ump.edu.my.
Veterinary research communications
|October 15, 2023
概括
可食用的鸟巢,由鱼唾液形成,含有诸如瓜之类的杂质. 最近的进步利用酶进行清洁,解锁巢.
科学领域:
- 生物技术是生物技术.
- 食品科学 食品科学 食品科学
- 生物化学 生化学
背景情况:
- 可食用鸟巢是固化的鱼唾液分泌物.
- 来自Aerodramus maximus和Collocalia esculenta的巢穴含有诸如蛋和瓜之类的杂质.
- 这些污染物增加了亚酸盐和酸盐的含量,降低了食用性.
研究的目的:
- 审查可食用鸟巢的意义,应用和商业化.
- 为了强调鸟巢中的杂质所带来的挑战.
- 讨论新的污染物去除方法.
主要方法:
- 关于食用鸟巢的最新科学文献的综述.
- 分析污染物概况 (蛋,瓜诺) 及其影响.
- 探索酶方法,特别是酸酶,用于净化.
主要成果:
- 可食用鸟巢具有药用和化品特性 (抗病毒,抗炎,骨健康,抗衰老).
- 杂质需要先进的清洁工艺.
- 像氨酶这样的固定酶显示出有效的污染物去除的希望.
结论:
- 飞养殖和处理在商业上很重要.
- 对有效和安全的净化方法的进一步研究至关重要.
- 可食用鸟巢具有超出营养范围的各种应用的巨大潜力.
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