与伊朗成年人严重冠状动脉疾病相关的饮食炎症指数
Zahra Dadaei1,2, Mohammad Bagherniya1, Omid Sadeghi1
1Nutrition and Food Security Research Center, Department of Community Nutrition, School of Nutrition and Food Science, Isfahan University of Medical Sciences, Isfahan, Iran.
Frontiers in nutrition
|October 16, 2023
概括
较高的饮食炎症指数 (DII) 评分,表明更具炎症性的饮食,与严重冠状动脉疾病 (CAD) 的更高风险有关. 采用抗炎饮食可能有助于降低患重度心脏病的可能性.
科学领域:
- 心血管疾病研究研究
- 营养流行病学 营养流行病学
- 公共卫生 营养 公共卫生 营养
背景情况:
- 冠状动脉疾病 (CAD) 是一种常见的疾病,具有显著的并发症.
- 饮食炎症指数 (DII) 与严重的CAD之间的关联存在有限的研究.
- 这项研究调查了DII和CAD的严重程度之间的联系.
研究的目的:
- 检查饮食炎症指数 (DII) 和严重冠状动脉疾病 (CAD) 之间的关系.
- 评估饮食模式与心血管风险因素之间的关联.
主要方法:
- 一项涉及275名接受选择性血管造影的成年人的横截面研究.
- 严重的CAD使用Gensini评分系统来量化.
- 通过168项食物频率问卷 (FFQ) 来评估饮食炎症,以计算DII.
- 测量了血清脂质概况和定量C反应蛋白 (q-CRP).
- 使用二进制逻辑回归分析来确定赔率比率 (OR) 和95%置信区间 (CI).
主要成果:
- 在最高DII三位数的个体中,严重CAD的可能性显著更高 (OR:3.71;95%CI:1.97-6.98).
- 更高的DII分数也与高胆固醇血症,降低的HDL胆固醇和高血压有关.
- 观察到DII和升高的q-CRP之间存在直接关系,但在调整混因子后并不显著.
结论:
- 这项研究表明,较高的饮食炎症指数 (DII) 与严重冠状动脉疾病 (CAD) 的风险增加之间存在直接的线性关联.
- 促进抗炎饮食模式对于CAD预防策略至关重要.
- 应实施基于社区的营养教育计划,以鼓励更健康的饮食习惯,以预防CAD.
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