MAGIC寿

Elise Bizouerne1, Joseph Ly Vu1, Benoît Ly Vu1

  • 1Institut Agro, INRAE, University Angers, IRHS, SFR QUASAV, 49000 Angers, France.

PubMed
概括

番茄果实发育过程中的热应激显著降低了种子的寿命和发芽质量. 然而,遗传因素影响了这种反应,为提高种子活力和作物储存潜力提供了目标.

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