在不同环境条件下的本土羊的血液生物化学,荷尔蒙和血液学反应
Raimundo Calixto Martins Rodrigues1, Dermeval Araújo Furtado2, Neila Lidiany Ribeiro2
1Universidade Estadual do Maranhão, Rod. BR-222 S/N, São Luís, MA, Brazil.
Research in veterinary science
|November 5, 2023
概括
高温 (32°C和36°C) 在本地羊品种中显著改变血液生物化学,荷尔蒙和血液学. 这些热应激条件影响皮质醇和甲状腺激素水平,影响绵羊的整体健康.
科学领域:
- 动物科学动物科学
- 环境生理学环境生理学
- 羊的养殖 羊的养殖
背景情况:
- 本地羊种对环境压力因素的耐受性各不相同.
- 了解温度调节对于牲畜福利和生产率至关重要.
研究的目的:
- 研究本地绵羊对不同环境温度的生化,激素和血液学反应.
- 评估热应激对圣伊内斯,莫拉达诺瓦,索恩加和未定义的种族模式绵羊的影响.
主要方法:
- 在一项受控实验中,四个品种的24只本地绵羊在气候室中暴露在5个温度 (20°C至36°C) 中.
- 采用了一个5x4的因数设计,每个温度下每个品种有6只动物.
- 血液样本被分析为生物化学,荷尔蒙 (T4,皮质醇) 和血液学参数.
主要成果:
- 对于尿素,葡萄糖,胆固醇,,T4和皮质醇,观察到品种和温度之间的显著相互作用.
- 高温 (32°C和36°C) 导致皮质醇增加和甲状腺激素减少 (T4).
- 莫拉达诺瓦羊的含量最高,而NDRP,SO和SI品种的度较低.
结论:
- 32°C和36°C的环境温度会导致本土羊的显著生理变化.
- 特定品种对热应激的反应突显了遗传因素在温度调节中的重要性.
- 升高的温度会对羊的内分泌和代谢特征产生负面影响,这表明热应激.
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