植物生物活性化合物减轻光诱导的视网膜损伤和视障:机制,协同作用和生物可用性

Huijuan Zhang1, Tiancong Song1, Rui Kang1

  • 1China-Canada Joint Lab of Food Nutrition and Health (Beijing), Key Laboratory of Special Food Supervision Technology for State Market Regulation, School of Food and Health, Beijing Technology & Business University (BTBU), Beijing, 100048, China.

PubMed
概括

植物化合物,如安东素和黄素保护视网膜免受光线引起的损伤. 这些抗氧化剂对抗氧化应激,保持视力和减少眼睛疲劳.