茶叶废物的可持续环境实践 - - 一个全面的审查
Dibyakanta Seth1, Mondita Athparia2, Anoop Singh3
1Department of Food Process Engineering, National Institute of Technology Rourkela, Rourkela, Odisha, 769008, India.
Environmental science and pollution research international
|November 22, 2023
概括
茶叶废弃物带来了环境挑战,但也为可持续发展提供了机会. 通过热化学和生物过程对茶叶废物进行价值化,为各种应用创造增值产品,为可持续发展目标 (SDGs) 作出贡献.
科学领域:
- 农业科学 农业科学
- 环境科学 环境科学
- 生物技术是生物技术.
背景情况:
- 茶是全球重要的商品,具有广泛的价值链.
- 茶叶生产会产生大量的废物,如果不加以管理,会造成环境污染的风险.
- 可持续的做法在整个茶叶价值链中至关重要,从种植到消费.
研究的目的:
- 审查茶叶废物的环境影响.
- 探索茶叶废弃物价值化过程和衍生产品的应用.
- 确定从茶叶废弃物中商业化增值产品的挑战和机会.
主要方法:
- 关于茶叶废物的环境影响的文献综述.
- 对茶叶废物的热化学和生物转化过程的分析.
- 从茶叶废弃物中获得的增值产品的申请汇编.
主要成果:
- 茶叶废弃物利用可以产生收入和农村生计.
- 茶叶废物的可持续利用有助于环境保护和减少温室气体排放.
- 增值产品在能源,废水处理,农业等领域都有应用.
结论:
- 茶叶废物的有效管理和利用对于茶叶行业的环境可持续性至关重要.
- 将茶叶废弃物转化为有价值的产品支持可持续发展目标 (SDGs).
- 茶叶废物的商业利用提供了重要的经济和环境机会.
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