潜在有毒元素的度在养殖的鹿中,取决于饮食和年龄

Katarzyna Tajchman1, Aleksandra Ukalska-Jaruga2, Fracisco Ceacero3

  • 1Department of Animal Ethology and Wildlife Management, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Akademicka 13, 20-950 Lublin, Poland.

概括

鹿角揭示了在休鹿中长期暴露于潜在有毒元素 (PTEs). 年龄和饮食显著影响PTE积累,年长的鹿和特定的养时间显示出更高的度.