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饮食广泛关联,遗传敏感性和结肠直肠癌风险:一项前性队列研究

Dongqing Jin1, Ying Lu2, Wei Wu3

  • 1Department of Colorectal Surgery, The First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou 310000, China.

Nutrients
|November 25, 2023
PubMed
概括

高度的酒精和白面包消费增加了结肠直肠癌 (CRC) 的风险. 相反,食用纤维,,,和的摄入量与较低的CRC风险有关.

关键词:
在CRC中,CRC就是CRC.英国生物银行和是最重要的.结直肠直肠直肠直肠直肠直肠饮食中的饮食性饮食

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