应用光谱技术与化学测量相结合,对大米的真实性和质量属性进行研究

Shijie Shi1, Zihan Tang1, Yingying Ma1

  • 1College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, Hubei, China.

概括

光谱和化学测量可以快速检测到大米的真实性和质量. 结合多种技术,非线性方法和波长选择,提高了精度和稳定性,以便更好地分析大米.

相关概念视频

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The non-destructive nature and ability to provide valuable chemical information make IR spectroscopy a versatile technique with broad applications in various scientific and industrial fields. IR spectroscopy is commonly used to identify and characterize organic and inorganic compounds. It provides information about the functional groups present in a molecule and the bonding between atoms. This helps in the structural elucidation of compounds during organic synthesis, pharmaceutical research,...
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Attenuated Total Reflectance (ATR) Infrared Spectroscopy: Overview01:13

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Raman Spectroscopy: Overview01:20

Raman Spectroscopy: Overview

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Infrared (IR) Spectroscopy: Overview01:09

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