最近关于天然α-葡萄糖酶抑制剂的进展来自植物和微生物
Changxuan Deng1, Nan Zhang1, Hanlin Lin1
1Key Laboratory of Optoelectronic Chemical Materials and Devices of Ministry of Education, Institute for Interdisciplinary Research, School of Optoelectronic Materials and Technology, Jianghan University, Wuhan, 430056, Hubei, China.
Current medicinal chemistry
|November 28, 2023
概括
像黄和烯这样的天然化合物作为α-葡萄糖酶抑制剂 (AGIs),为II型糖尿病和癌症提供潜在的治疗方法. 本综述强调了最近在发现这些强大的天然AGI方面取得的进展.
科学领域:
- 生物化学 生物化学
- 药理学 药理学是指药理学的学科.
- 自然产品化学 自然产品化学
背景情况:
- 阿尔法-葡萄糖酶抑制剂 (AGIs) 具有多种生物活性,包括抗糖尿病,抗癌,抗肥胖和抗病毒作用.
- 自然资源,特别是植物和微生物,是发现AGI的主要来源,吸引了大量的科学兴趣.
研究的目的:
- 在过去五年中,审查了天然α-葡萄糖酶抑制剂的最新进展.
- 归类和分析新发现的天然AGIs的化学结构和生物活动.
主要方法:
- 文献综述,重点关注过去五年发现的天然AGIs.
- 将139种不同的AGIs根据化学结构 (例如,黄类,类,类) 分为10个组.
主要成果:
- 鉴定和分类了来自植物和微生物的139种天然AGI.
- 突出了新的化学结构和多样化的生物活动,包括强大的α-葡萄糖酶和抗瘤作用.
结论:
- 自然化合物,特别是黄和烯,作为治疗II型糖尿病和癌症的候选药物显著有前途.
- 对这些天然AGIs的进一步研究可能会导致开发新型候选药物.
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