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Lili Wang1, Tao Liu2, Qingdui Zhang1
1Department of Cardiology, The Second Affiliated Hospital of Xuzhou Medical University, 221000, Xuzhou, China.
较高的饮食炎症指数 (DII) 水平与高脂血症患者的死亡风险增加有关. 这项研究证实了这群人群中DII和死亡风险之间的正面线性关联.
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