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麦中的质交叉接触:追溯数据库分析2011年至2023年

Tricia Thompson1, Amy Keller2

  • 1Gluten Free Watchdog, LLC, Manchester, MA, United States.

Frontiers in nutrition
|December 11, 2023
PubMed
概括

麦中的质污染在2022年显著增加,35%的测试麦产品超过了质限制. 这一增长可能与2021年严重干旱影响麦作物有关.

关键词:
患有乳性疾病的患者.质谷蛋白是一种质蛋白交叉接触与质相关的疾病.麦 麦 麦是一种

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