与"较不富裕"的社区参与粮食系统转型:社区粮食研究员模式 (FoodSEqual项目)
Clare Pettinger1, Louise Hunt1, Hannah Gardiner1
1School of Health Professions, Faculty of Health, University of Plymouth, Plymouth, UK.
The Proceedings of the Nutrition Society
|December 15, 2023
概括
英国的食品系统需要转型,以确保所有人都能平等获得营养食品. 社区主导的倡议,使用创造性的方法,赋予弱势群体权力,促进社会正义,实现可持续的变革.
科学领域:
- 食品系统研究 食品系统研究
- 公共卫生 营养 公共卫生 营养
- 基于社区的参与式研究
背景情况:
- 英国的食品系统以不平等为特征,影响弱势社区,导致与饮食有关的疾病.
- 当前的公共卫生和饮食倡议往往使受影响的社区边缘化.
- 越来越多的人认识到需要由政策和研究推动的粮食系统转型.
研究的目的:
- 在粮食系统转型中批评以社区为中心的方法.
- 突出社区食品研究员模式在与弱势社区倡导的实用性.
- 评估创造性方法的潜力,以实现公平和可持续的粮食系统变革.
主要方法:
- 评论论文批评以社区为中心的方法.
- 专注于社区食品研究人员模型作为一个范例.
- 评估创造性的方法,以赋予社区参与权力.
主要成果:
- 以社区为中心的方法,特别是社区食品研究人员模式,可以有效地为边缘化社区提倡.
- 创意方法使个人能够分享生活经验,培养关系和联合制作.
- 由社区推动的系统变化促进了社会正义,并挑战了传统的研究范式.
结论:
- 社区驱动的系统变革对于逐步和包容性的粮食系统转型至关重要.
- 创造性和参与性的方法加强了社会资本,并带来了更公平的结果.
- 为研究人员和从业人员提供了建议,以有效地应用以社区为中心的方法.
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