在COVID-19大流行期间,农村食品仓库的营养环境差距和分发挑战:混合方法研究

概括

农村食品仓库通常具有不理想的营养环境,缺乏健康的选择. 由于COVID-19的流行,供应短缺和对食品援助的需求增加等挑战加剧了.

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